Description
A number of processed food items available on the market contain vegetable ingredients and can be referred to as “vegetable derived” products.
Some vegetables also contain fiber, important for gastrointestinal function.
Some vegetables can be consumed raw, while some, such as cassava, must be cooked to destroy certain natural toxins or microbes in order to be edible.
All I want is to be a monkey of moderate intelligence who wears a suit … that’s why I’m transferring to business school!
In your time, yes, but nowadays shut up!
It’s only a model.
Let’s blow this thing and go home!
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